Results 71 - 80 of 121 for tomatoes basil garlic oil

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Mix all ingredients except lettuce. Refrigerate 3 to 4 hours, then let stand out to room temperature. Mix with lettuce just before serving.

Saute onion and garlic in oil in medium skillet until onion ... not brown. Add tomatoes with liquid, basil and salt; bring to boil ... desired. About 4 servings.

Combine tomatoes, Brie, basil, garlic, 1 cup olive oil, 1/2 teaspoon salt and ... toss with the tomato sauce. Serve at once, passing ... cheese if you like.

Scald tomatoes for 20 seconds in boiling ... Melt butter in oil over medium heat. Saute garlic in butter and oil until ... 20 minutes. Mince basil leaves. Add to sauce at ... Romano cheese. Serves 2-4.

Saute garlic in olive oil 1 minute. Add tomatoes, coarsely chopped and stems ... cooked down. Add basil, cook 5 minutes more. ... a little pepper. Enjoy.



Toss tomatoes, garlic, basil, pepper and oregano in olive oil. Meanwhile cook pasta and ... and toss. Pour tomato mixture over it. Sprinkle with ... tomatoes as you like.

Use a large skillet pan ... in pan olive oil, garlic, wine, and capicallo meat. ... wooden spoon. Add tomatoes, pepper, basil, capers, water, and salt. ... appetite. Makes 4-6 servings.

Peel each individual clove of garlic. Chop together in a ... garlic with olive oil; saute for 2 minutes ... is translucent. Blend tomatoes for 5 seconds in a ... spaghetti. Garnish with basil. Serves 6.

Wash beans well, trim and ... thin rounds. Heat oil in pan. Add onions and garlic and cook over low heat ... then add beans, tomatoes, basil (or dill) and parsley along with several tablespoons tomato juice. Cover pan tightly and ... until beans are tender.

Combine tomatoes, Brie, basil, garlic, 1 cup olive oil, 1/2 teaspoon salt and ... immediately toss with tomato sauce. Serve at once with grated Parmesan cheese.

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