Results 71 - 80 of 89 for strawberry muffins

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Heat oven to 400 degrees F. Line 12 medium muffin cups with paper baking cups ... until golden brown. 1 dozen. Or substitute any fruit preserves.

Combine first 4 ingredients; make ... into 24 miniature muffin cups coated with cooking spray, ... Yield: 2 dozen muffins. Serving Size: 2 muffins. Cal-121, CHO-10, Pro-2.9, Fat-3.2.

Heat oven to 350 degrees. Grease nonstick muffin cups or use foil cups. ... tablespoons batter. Bake 20 to 25 minutes or until lightly browned.

Stir thoroughly first four ingredients ... paper, baking cup-lined muffin pans or greased muffin pans ... Bake at 425 degrees 20 to 25 minutes.

In a small bowl, combine ... Grease 24 regular muffin cups or line with paper ... or blueberry or strawberry conserve. Bake 20 minutes in ... pick. Yield: 24 muffins.



76. MUFFINS
Bake at 400 degrees for approximately 20 minutes or until brown.

Beat egg, milk and oil ... 12 paper lined muffin cups. Fill each 1/3 full. Place thawed strawberry in each cup. Top with ... 20 to 25 minutes.

Mix everything but the bran ... Spoon into greased muffin tin. Bake at 400 degrees for 20 minutes. Makes 12 muffins. NOTE: These taste great, ... day. They are potent.

Combine oats and buttermilk. Soak ... small teaspoon of strawberry preserves in center and cover ... Bake at 400 degrees for 20 minutes. Makes 12.

Place everything in blender; mix ... in mixture. Spray muffin tins with non-stick spray. Spoon ... apple will affect taste - sweet, sour, etc.

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