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Results 71 - 80 of 333 for raspberry cream
In a larger mixer bowl beat cream cheese, sugar and butter with ... and serve warm. Makes 24 servings. Leftovers can be frozen to enjoy later.
In a large mixer bowl, beat cream cheese, sugar, and butter with ... Sift powdered sugar on top. Cut into squares; serve warm. Makes 24 servings.
In a large bowl beat cream cheese, sugar and butter with ... Bake at 350 degrees for 30-35 minutes. Cool on wire rack. Sift powdered sugar on top.
In large mixer bowl beat cream cheese, sugar and butter with ... Sift powdered sugar on top. Cut into square and serve warm. Makes 24 servings.
Grease and flour bottom and ... spoon preserves over cream cheese mixture. In small bowl, ... warm or cool. Cut into wedges. Makes 16 servings.
Dissolve Jello in boiling water. ... temperature. Stir sour cream and spread over firm mixture. ... remaining 1/2 over sour cream. Chill overnight.
Heat oven to 350 degrees. ... soda, salt, sour cream, 1 egg and almond ... Serve warm or cool; cut into wedges. Refrigerate leftovers. 16 servings.
Heat oven to 350 degrees. ... soda, salt, sour cream, almond extract nd 1 ... sides of pan. Cake can be served warm or cool. Keep in refrigerator.
Heat oven to 350 degrees. ... soda, salt, sour cream, 1 egg and almond ... Serve warm or cool; cut into wedges. Refrigerate leftovers. 16 servings.
In large bowl, combine flour ... soda, salt, sour cream, egg and almond extract; ... cool. Cover and refrigerate leftovers. Yield: 16 servings.
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