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Results 71 - 80 of 377 for pork chili
Brown pork in oil with onion, garlic, ... potatoes. Cover with water and cook until carrots are soft. At the last, add can of tomatoes. Cook until warm
STEP 1: Peel and chop ... and add to chili. STEP 4: Add beer ... STEP 5: Brown pork in large fryer, drain off ... forget the ice cream for dessert!
73. GREEN CHILI
Brown pork in oil. Stir in chicken ... green chilies. Simmer 1/2 hour. Add flour and oil roux to desired thickness. Serve with fresh tortillas.
In large pot saute onions, ... Add beef and pork. Stir around until cooked. ... Add 3 ounces chili powder, cayenne pepper, and liquid ... simmering for 30 minutes.
1. Heat 1 tablespoon oil ... ground sirloin and pork sausage breaking up meat with ... paste, beef consomme, chili powder, cumin seed and sugar. ... Pass toppings with chili.
76. DYNAMITE CHILI
Omit if you prefer milder chili. Saute onions, garlic, peppers ... Brown beef and pork in batches and transfer to ... the next day. Serves 16.
77. HOMEMADE CHILI
Saute ground beef, onion, green ... excess grease. Add chili powder, tomato sauce, pork and beans and sugar. Cook ... Serve chili over cooked rice.
In a large skillet, crumble together the beef and chorizo or sausage. Cook over medium heat, stirring until meat is browned. Add onion and ...
In large skillet, crumble together the beef and Chorizio or sausage. Brown. Add onion and garlic; cook until onion is limp. Drain off fat. ...
In large skillet, crumble together the beef and sausage. Cook over medium heat, stirring until meat is browned. Add onion and garlic, cook ...
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