Results 71 - 80 of 82 for pan cook scallops

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In a large skillet, saute shrimp and scallops in oil until shrimp are pink. Remove from pan and set aside. Lightly flour, ... and paprika and cook 3 minutes. Add tomato sauce, ... crusty bread. Serves 6.

Prepare stuffing as per directions ... x 13 inch pan. Top with layer of ... and seasonings and cook gradually. Add cooled broth. Cook, ... and stir until hot.

Brown pork chops on one ... 2 inch baking pan. Top with cheese slices ... salt and pepper. Cook onions in pan drippings in ... tender. Makes 6 servings.

Saute veal in skillet with ... time. Cover and cook the meat slowly until tender. ... potatoes in a pan with cold water and salt ... bread crumbs on platter.

Put 3 tablespoons of olive ... zucchini and peppers. Cook stirring frequently until tender. Add ... sizzles cook the scallop until golden for 2 minutes. ... bottom of the pan. Season with salt and ... minutes. Return the scallops to the pan and spoon ... heat through. Serve immediately.



Cook zucchini in chicken stock until ... veal. In same pan, saute shallots in 2 ... until cheese melts. Pour sauce over veal and serve. Serves 4.

Grease 2 pans first (13 x 9 inch). ... gradually. Keep warm on low heat, so as not to curdle. Pour over chicken, or serve separately in gravy dish.

SAUCE: Heat together, stirring constantly ... into 9x13 inch pan. Top with cut-up chicken ... Add broth and cook. Stir until thick. Stir ... Serve with cream sauce.

Peel squash if skin is tough; cut up and cook until tender crisp. Beat 3 ... butter. Bake at 325 degrees until knife inserted comes out clean.

Mix together all except potato ... x 9 1/2" pan, top with crumbled potato ... minutes. If using a baking pan instead of Pyrex, bake at 400 degrees.

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