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Results 71 - 80 of 273 for lentil tomato soup
About 1 1/2 hours before ... their liquid, dry lentils, chicken broth, potatoes and ... minutes. 3. While soup is simmering, thinly slice escarole. ... servings, about 2 cups.
In large soup pot brown onions in olive oil. Add water, garlic, tomato sauce; bring to a boil. Rinse lentils and add. Add ham, salt ... great the next day.
Heat oil in heavy 4 ... 5 cans broth, tomato paste and tomatoes. Bring mixture ... in barley and lentils. Reduce heat, simmer until ... 1/2 hours. Thin soup to desired consistency with remaining ... if desired. 8 servings.
1. Dice carrots, celery and ... their liquid, dry lentils, chicken broth, potatoes, and ... minutes. 3. While soup is simmering, thinly slice escarole. ... breadsticks, if you like.
Saute onions in oil in ... longer. Add the lentils, undrained tomatoes, water, bay ... return to the soup and heat thoroughly. Garnish with parsley.
Rinse lentils and then bring them to ... 10 to 15 minutes. Add the parsley and mint and serve. Serves 6. This soup goes well with a dark bread.
Heat oil in 6 to ... stock, tomatoes and lentils. Reduce heat to low. ... Taste and adjust seasoning. Add shredded spinach. Makes 8 to 10 servings.
1. Wash lentils; drain well. Combine with ... until lentils are tender. 3. Serve with lemon juice or wine vinegar, if you wish. Makes 3 quarts.
79. LENTIL SOUP
Rinse and sort lentils; reserve. Rinse bones to ... Remove bones from soup, let bones cool and ... simmering stir in parsley. Add salt to taste.
Heat oil in heavy 4 ... broth, tomatoes and tomato paste. Bring mixture to boil. Stir in barley and lentils. Reduce heat and simmer ... 1/2 hours. Thin soup to desired consistency with remaining ... with parsley if desired.
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