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Results 61 - 70 of 162 for rhubarb pie cornstarch
Place rhubarb/cherries in bottom of greased ... fruit. Mix sugar, cornstarch and salt and sprinkle over ... squares with whipped cream. Serves 6.
Cook butter, sugar and rhubarb over low heat stirring often ... 1/2 cup sugar, cornstarch, salt and sweet cream ... clear. Pour into pie shell and top with meringue. ... for about 10 minutes.
Put rhubarb into saucepan having a cover, ... Put the sugar, cornstarch and salt into the saucepan ... minutes at 375°F) pie crust. Bake 30 minutes or ... 4 minutes or so).
Mix oatmeal, flour, brown sugar ... pan. Spread the rhubarb over crust. Cook the water, sugar and cornstarch until clear. Add food coloring ... extract. Add cherry pie mix and stir well. Spoon ... Serve with whipping cream.
Crust mix together, press 1/2 ... before baking. Put rhubarb in pan then boil water, cornstarch and sugars until thick. Put pie filling in mix well. Spoon ... minutes at 350 degrees.
66. RHUBARB PIE
Mix sugar and 1 cup ... boil, stir. Add rhubarb and cook, stirring gently once ... boiling. Blend in cornstarch and remaining water, then add ... into the baked pie shell. Serve warm or chilled, ... Whip if you desire.
Combine sugar, cornstarch and salt. Stir into rhubarb and strawberries. Heat until thickened, ... sugar. Bake at 375 degrees F. until golden brown.
Preheat oven to 450 degrees. Combine all ingredients and mix well. Pour into pastry shell. Arrange strips of pastry lattice fashion over ...
Bring strawberries and water to ... cup sugar and cornstarch; gradually stir into strawberries. ... clear. Cool. Spread rhubarb over crust bottom. Sprinkle with ... an additional 30-40 minutes.
Put rhubarb in a large bowl and ... line a 9-inch pie plate. Drain rhubarb, discard orange ... rind, half the cornstarch and brown sugar. Roll out ... sugar. bake 30-40 minutes.
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