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Results 61 - 70 of 134 for pineapple marshmallow
Put ingredients in bowl in the order given. Pour cream over all and let stand overnight. Add nuts before serving. Blend well.
Cream the cheese and butter together and whipped cream. Add remaining ingredients. Mix well; refrigerate.
63. MARSHMALLOW DIP
Mix well using enough pineapple juice to mix. Use red and green apple slices for dipping. Soak in pineapple juice before use to prevent browning.
In large bowl, combine all ingredients until smooth and creamy. Top with sliced cherries and chill until ready to serve. Serves 8-10.
Mix all ingredients together. Put into a serving bowl. Refrigerate for several hours before serving.
Drain can fruit well. Add ingredients into bowl. Mix with wooden spoon or spatula. Mix well. Set in refrigerator for 2-3 hours to set. ...
Mix together. Mix all together then mix in fruit.
Whisk together French vanilla and cheesecake puddings with 2 cups milk. Add other ingredients, mix well and refrigerate.
Better if ingredients are combined 1 or 2 hours ahead as fruit will marinate in juices. Pineapple juice can be used to thin salad to taste.
Mix together cranberries, pineapple and sugar in a bowl. Fold marshmallows into the whipped cream. Fold ... Makes 10 cups or 20 (1/2 cup) servings.
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