Results 61 - 70 of 361 for pies using yogurt

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Mix the yogurt and the Cool Whip and pour into pie shell. Chill and eat.

Combine yogurt and whip cream until well blended. Fill pie shell. Top with corresponding fresh ... frozen - a cool and light summertime dessert.

Mix 2 containers of fruit flavored yogurt with the Cool Whip in ... a graham cracker pie crust. Chill 4 hours. Let ... cool refreshing summer treat!

Line bottom of pie crust with fresh fruit and ... Beat together the yogurt, cottage cheese, honey and ... several hours before serving. Serves 6.

Mix together and place in pie crust. Freeze, remove from freezer at least 1/2 hour before using.



Mix all ingredients except crust. Pour into crust. Garnish. Freeze 4 hours. Enjoy!

In medium bowl fold blueberry yogurt into whipped topping. Process thawed ... from freezer 15 minutes before serving. Garnish with blueberries.

In medium bowl fold raspberry yogurt into whipped topping. Pour into ... Any flavor yogurt or frozen fruit may be substituted for raspberries.

Drain pineapple and save juice. ... gelatin until fluffy. Fold in pineapple, coconut and yogurt. Pour into graham cracker crust. Chill until firm.

Gingersnaps, graham crackers or chocolate ... in glass 9"x9" pie plate. Mix crumbs and sugar ... and fold into yogurt. Mix into cooled pumpkin ... 4 hours. Serves 6.

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