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Results 61 - 70 of 2,450 for pie pudding
Combine all in bowl until thick. Serve when cooled. Sprinkle a little cinnamon on top.
Bake a frozen pie shell or refrigerator pie shell. At same time, prepare puddings. Fill pie shell with ... it peaks. Top pie with cream and eat!
Layer ingredients in reverse order in small pie pan and refrigerate for several hours.
Blend pudding mix with syrup, gradually add ... add pecans. Pour into pie shell. Bake at 375 degrees until top is firm, usually about 40 minutes.
In a mixing bowl, prepare chocolate pudding and pie filling as per pudding instructions. ... of pudding, then spread with Cool Whip to finish.
Prepare pie filling mixes separately as directed ... cups. Pour chocolate pudding into pie shell. Carefully spoon ... the vanilla layer. Chill.
Make pudding according to package directions. Pour 1/2 into pie shell. Layer 2/3 can of ... Cover with Cool Whip. Dot top with remaining cherries.
Buy ready-made or prepare graham pie crust. Melt butter, sugar, and ... cool. Prepare vanilla pudding according to package directions. Let ... Chill for several hours.
Combine pie filling mix with milk in ... boil. Cool cooked pudding 5 minutes, stirring twice. Pour ... and top each alternately with fresh fruit.
Make pudding according to directions, then pour pudding in mini pie crust. Cool in refrigerator.
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