| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 68 of 68 for pie crust very flaky
61. FLAKY PIE CRUST
With fork or pastry blender ... roll out on lightly floured board. You may freeze the balls, defrosting them before rolling. Makes 5 single crust.
62. FLAKY PIE CRUST
Work good until like meal and clings together. Add a little at a time 15 tablespoons of water or 3/4 c. Makes 4 pie shells.
63. FLAKY PIE CRUST
Sift together dry ingredients; add ... mixture is moistened just enough to hold together. Work lightly with hands until smooth. Makes 2 pie shells.
64. FLAKY PIE CRUST
Preheat oven. Sift flour before ... larger than inverted pie plate. Be careful not to ... thickness of dough around rim and flute with fingers or fork.
Note: Substituting 1 tbsp. rendered ... waxed paper. Note: Dough handles best if kitchen temperature is not too hot. Makes 2 (9-inch) crusts.
66. PIE CRUST
Makes 2 (9") pie crusts. Stir and roll out 2 crusts.
Our Grandmother Anne Guild made delicious pies for family and for the ... slightly sweet and very flaky. A prized recipe in ... your bottom pie crust, put extra flour there ... Mother Marion. Enjoy!!! & Brenda
Preheat oven to 400°F. Mix ... pin until the crust is large enough to fit in the pie pan. Remove top layer of ... and filling starts bubbling.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables