Results 61 - 70 of 238 for home hot cocoa

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Mix above ingredients and store in covered container. For 1 serving, stir together 5 tablespoons mix with 3/4 cup hot water.

Combine above dry ingredients and store in 5 quart ice cream pail. When ready to serve, use 1/4 cup mix to 1 cup hot water. (Imitation "Swiss Miss")

Mix half milk with ingredients above until all are mixed. Add the rest of the instant milk. Mix well. Use 1/4 cup mix to 1 cup hot water.

Mix and store in tightly covered container in a cool-dry place. Makes 5 cups mix. For one serving, place 1/4 cup dry mix in cup and add six ...

Sift all ingredients together. Makes 1 gallon of mix. To make hot chocolate: put 1/4 cup mix to 1 cup hot water.



Combine. Use 1/3 cup mix to 1 cup hot water.

Sift together. Use 1/3 cup mix with 1 cup hot water.

Sift all ingredients together. Store in airtight container. 3 rounded teaspoonsful per cup. Add hot water and stir. Top with marshmallows.

Combine all ingredients, stir well. Store in tightly covered container. Use 3 tablespoons per cup hot water.

Thoroughly combine all ingredients. Store ... 24 servings up to two months ahead. For one serving - 3 heaping teaspoons and 1/2 cup hot water.

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