Results 61 - 70 of 73 for fresh seafood salad

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Combine dressing and cheese; mix well. Add remaining ingredients; mix lightly. Chill. 4 servings. Preparation time: 15 minutes plus ...

Poach all seafood. Slice into small morsels. Mix in remaining ingredients. Serve cold. Serves 12.

Cube white bread after removing crust. Mix all ingredients and refrigerate overnight before serving. NOTE: Do not use brown bread!

Combine all ingredients except the butter and bread crumbs. Place in a greased 1 1/2 quart casserole dish. Blend butter with bread crumbs ...

Trim crust form bread. Cube ... all the liquid. Fresh seafood is preferable. Combine the seafood ... is a versatile salad. At tailgate parties, it's ... but economical light lunch.



These recipes can be made ... and make a salad just as you would make ... a little oil (fresh water fish is not oily ... seasonings like Tony's Seafood Seasoning. Serve on crackers, or ... Much cheaper than seafood.

Bring a large saucepan of ... boil, drain the seafood into a colander. Rinse under ... coat. Arrange the dressed seafood on top of the lettuce.

Mix all ingredients in part 1 except pepper and celery. Saute green pepper and celery in 2 tablespoons butter, stir in remaining ...

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