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Results 61 - 70 of 181 for fresh corn chowder
61. SEAFOOD CHOWDER
Dice in large pot. Add ... potatoes are done. Add: Add about 6 or 7 cups of milk for thick chowder you can add desired amount of instant potatoes.
62. FISH CHOWDER
Simmer 30-45 minutes until fish and vegetables are done. Serve with salad and bread or rolls.
63. CORN CHOWDER
In a large pot, stir ... cheese, whisk until melted. Carefully add cheese mixture to the veggies. Stir in the corn. Heat the chowder but do not boil.
Heat garlic butter and oil ... 5 minutes. Add corn, bacon, half & half, ... If desired, sprinkle a little cheese over the top of each serving.
Place first 3 ingredients in ... both cans of corn, cream and milk. Season ... shrimp and cook until opaque, about 8 minutes. Garnish with chives.
In 4 quart micro-safe bowl, ... milk, salt and corn. Stir well. Cover and ... tender, about 6-8 minutes. Just before serving, stir in parsley.
Bring first 6 ingredients to ... and stir in corn. Melt butter in a ... constantly, until thoroughly heated. Serve immediately! Yields 10 cups.
In large saucepan, or skillet, ... Add potatoes, ham, corn, soup, milk, salt and ... bowl; fill with chowder. Sprinkle with chopped parsley ... good supper for four.
Saute bacon until crisp. Remove ... 15 minutes. Add corn and cook 5 minutes more ... serving temperature. Ladle chowder into soup bowl and sprinkle with parsley and bacon.
Melt butter over medium heat. ... minutes. Add the corn and milk and heat until ... soup and simmer until thickened. Season with salt and pepper.
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