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Results 61 - 70 of 272 for crescent roll casserole
Brown ground chuck and onion; ... 1 can of crescent rolls (flat). Top rolls with hamburger ... minutes in a 350 degree oven. Casserole may be frozen.
Combine first five ingredients and ... 25 minutes. Unwrap crescent rolls, separate into two rectangles. ... Place strips on casserole to form lattice. Bake uncovered ... onions are golden brown.
Brown hamburger meat with chopped ... 13 x 9 casserole dish. Mix 1 jar Ragu ... entire can of crescent rolls on top. Place back in ... brown. Remove and serve.
64. BRUNCH CASSEROLE
Line 9-inch casserole dish with crescent roll dough, pressing seams together. Brown ... minutes or until crust is brown and egg mixture is set.
Preheat oven to 425 degrees. ... one can of crescent rolls and place in the bottom ... Bake at 425 degrees for 20 minutes or until dough is done.
Combine soup, milk, salt, chicken, ... 20 minutes. Unwrap crescent rolls; separate into 2 rectangles. ... Place strips on casserole to form lattice top. Bake ... minutes. Yield: 4-6 servings.
Grease casserole dish. Layer rolls on bottom. Cook sausage and ... Spread cheese over sausage and add milk mixture. Bake 30 minutes at 350 degrees.
Roll out crescent rolls and press in the ... eggs, milk, salt and pepper. Pour over all other ingredients. Bake at 350°F for 30 to 35 minutes.
Spread in ungreased pan and bake at 350 degrees for 25 minutes to 1/2 hour.
Brown ground beef. Add onion; ... top of meat mixture. Top with crescent rolls. Bake at 350 degrees until dough is light brown, 20 to 25 minutes.
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