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Results 61 - 70 of 1,790 for cooked carrots
61. HEAVENLY CARROTS
Place carrots in casserole, stir in croutons ... pour over carrot mixture. Bake uncovered at 350°F until brown about, approx. 1/2 hour or so.
Cut carrots and zucchini into matchstick size ... Worcestershire sauce and chicken, and heat thoroughly. Serve over chow mein noodles. Serves 4.
Heat all ... except carrots in a saucepan until all ingredients are dissolved. Cool. Pour over carrots and refrigerate. Keeps at least two weeks.
64. CARROT BARS
Mix well and fold in the carrots. Bake 30 minutes at ... butter. Add the vanilla and mix. Then add the powdered sugar slowly until all is mixed in.
In 2-quart greased casserole place ... half of the carrots. Mix brown sugar, flour ... minutes. Serves 6. Delicious with ham or turkey dinner.
Toss together in large bowl ... at least 2 hours. Keeps well for several days. Mix well and pour on carrot mixture. Adjust seasonings to taste.
67. CARROT CAKE
Mix dry ingredients. Add eggs, oil and carrots. Bake in 3 layers at 350°F for about 30 to 35 minutes.
In saucepan, cook celery in butter until tender. ... and parsley. Add carrots and onions to soup mixture ... minutes or until sauce is bubbly.
Cook carrots and onions until tender. Drain ... cinnamon, nutmeg. Stir until smooth. Add orange juice. Pour over carrots and bake until bubbly.
70. CARROT COOKIES
Mash cooked carrots and allow to cool. Cream ... orange juice and powdered sugar while cookies are hot. Garnish with grated orange rind if desired.
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