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Results 51 - 60 of 569 for potato cakes
Prepare potatoes according to package directions. Drain and pat dry. Place potatoes in large bowl, add crab meat, mayo, bread crumbs, ...
Drain and clean salmon (set liquid aside). Mix potatoes with egg whites and parsley. Blend until smooth. Gently fold in salmon and green ...
Combine potatoes, egg, onion, and parsley. Shape into round cakes about 3/4- inch thick. Brown cakes on both sides in hot Crisco.
54. POTATO CAKES
Beat eggs and mix thoroughly into the mashed potatoes along with the onion and flour. Form into biscuit-size patties about 1 inch thick. ...
Cream sugar, salt, and shortening. Add eggs, stir in mashed potatoes (warm). Add flour and baking powder alternately with sweet milk. Add ...
Beat together, butter and sugar until smooth. Add potatoes, molasses and buttermilk. Mix together and add flour, cocoa and spices. Mix ...
Simmer potatoes in water to ... sizzling. Form the potato mixture into patties about 3 ... butter and patties. Garnish with sour cream. Serves 4-6.
In medium bowl combine crushed wafers and butter. Press mixture firmly over bottom and 2 inches up sides of 9 inch springform pan. Chill 1 ...
For crust: Combine cookie crumbs and butter. Press mixture onto bottom and 1 inch up sides of an 8 inch springform pan. Set aside. For ...
Peel and shred potatoes, add remaining ingredients, mix well. Pour into greased 9 x 12 inch pan. Bake covered, in preheated 375 degree oven ...
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