Nutmeg Carrots - Recipes - Page 6

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Results 51 - 60 of 648 for nutmeg carrots

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51. ZUCCHINI CARROT MUFFINS

Heat oven to 425°F. In ... cinnamon, salt and nutmeg. Add shredded carrots and zucchini. Add milk mixture ... Makes 15 muffins at 135 calories.

52. CARROT CAKE WITH CREAM CHEESE FROSTING

Combine first 7 ingredients in ... addition. Stir in carrot and next 4 ingredients. Add ... Yield: 1 1/4 cups (about 36 calories per tablespoon).

53. CREAM OF CARROT SOUP WITH FRAGRANT INDIAN SPICES

Melt butter in large, heavy ... coriander, cardamom, grated nutmeg, and ginger root. Cook ... longer. Stir in carrots, potatoes, and chicken stock. ... coriander or mint leaves.

54. HONEY GLAZED CARROTS

In 10 inch skillet, combine ... orange peel and nutmeg. Over medium heat, cook ... stirring constantly. Add carrots. Over low heat, cook ... (optional). Makes 6 servings.

55. SUGARLESS CARROT CAKE

Grate carrots to make 1 packed cup. ... buttered and floured 8-inch pan at 375°F for 45 to 50 minutes or until cake tests done. Cool before cutting.

56. CARROT PUDDING (STEAMED)

Combine carrots, potatoes, shortening, sugar, and ... and cook in the oven at 200°F. Boil until clear. Add: Juice of 3 lemons Serve over pudding.

57. CARROT CAKE

Cream sugar, oil and eggs ... Add flour and carrots to batter. Bake in 3 ... Add chopped nuts. Mix well. Make sure cake is cool before frosting.

58. CARROT - OATMEAL COOKIES

Cream butter and sugar. Add ... ingredients and add. Add raisins, carrots and oats. Blend. Drop onto cookie sheet. Bake 12 minutes at 350 degrees.

59. EXQUISITE "LESS-GUILT" CARROT BUNDT CAKE

FOR CAKE: Preheat oven to ... and/or raisins, and carrots. Pour into greased and ... time, blending thoroughly. Refrigerate until ready to use. .

60. APRICOT GLAZED CARROTS

Cook carrots and 1 teaspoon salt until ... preserves. Add 1/4 teaspoon salt, nutmeg, orange juice and rind. Cook 5 minutes. Add carrots and toss.

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