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Results 51 - 60 of 478 for mayo salad dressing
Stir together dressing mix, sugar and mayonnaise until ... For delicate garden lettuce, omit "Good Seasons" and increase sugar to 3 tablespoons.
Boil eggs and then let cool before peeling. Cut eggs in half; scoop out yolks. Place whites on separate plate. In medium mixing bowl mash ...
In a bowl, combine all ingredients; mix well. Cover and refrigerate until serving. Serve over salad greens. Yield: 1 1/2 cups.
Combine all ingredients mixing well. Chill thoroughly. Yield: 3 cups.
Mix first 4 ingredients well. Add mayonnaise and mix. Cover and chill.
Mix ingredients. Store in refrigerator. Makes 1 quart.
Combine onion, garlic, parsley, mayonnaise, sour cream, lemon juice, vinegar and blue cheese in a medium mixing bowl. Season to taste with ...
Combine mayonnaise and sour cream; ... ingredients, cover and chill. Serve with green salad. Omit the milk from ... to serve as a vegetable dip.
Blend together all ingredients. Cover ... Drizzle over fruit salads or desserts. Spread orange peel ... batters; mix with ice cream, yogurt or fruit.
Beat well with electric mixer. Celery seed may be added if desired. Makes 3 cups. Keeps indefinitely in refrigerator. Good on tossed or other salads.
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