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Results 51 - 60 of 88 for low calorie cake
Combine sugar, applesauce, oil, egg whites, and milk in a large bowl; mix thoroughly. Add dry ingredients. Mix until well blended. Stir in ...
Dissolve gelatin in boiling water. ... in raspberries. Cut cake in 3 layers, spread about ... Spread sides and top with remaining mixture. Chill.
Crust: Blend crust ingredients thoroughly and press over bottom and halfway up sides of 9 inch springform pan sprayed with non-stick ...
CRUST: Spray 9" springform pan ... spread evenly. Chill 6 hours or overnight. Garnish with orange sections if desired. Per serving, 149 calories.
Crust: Blend crust ingredients thoroughly and press in bottom and halfway up the sides of 9 inch springform pan sprayed with a nonstick ...
56. PEACH CHEESECAKE
Spray a nonstick square cake pan generously with cooking spray. ... desired) and arrange slices on top of cheese filling. Cut into squares to serve.
57. APPLESAUCE CAKE
Cream butter with liquid sweetener. Combine soda and applesauce and add to butter mixture. Add remaining ingredients and mix well. Pour ...
58. PEAR CHEESECAKE
If using canned pears, reserve ... square or rectangular cake pan generously with cooking spray. ... Cut into squares to serve. Makes 8 servings.
CRUST: Blend crust ingredients thoroughly ... cheesecake or 16 servings. Calories per serving: 168. Diabetic exchange: ... milk, 1 fruit, 2 fat.
Calories: 149 per serving. Diabetic ... prepared crust and spread evenly. Chill 6 hours or overnight. Garnish with orange sections if desired.
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