Place chicken in 9x13-inch pan ... back in pan. Mix cornstarch and broth together and ... bowl. Combine both soups, dairy sour cream, 1 ... with soups, if desired.
Make beef stock by mixing ... Slowly sprinkle and mix in flour. Add beef stock ... To serve, ladle soup into bowls and float a ... top. Makes 4 servings.
Cook chicken breasts until tender. ... chicken broth to mix with ingredients. Tear bread into ... cream of chicken soup and sage (to taste). Bake at 350°F until light brown.
Make sure potatoes are completely thawed. Melt butter and mix with sour cream and cream of chicken soup. Mix in potatoes and ... bubbly and slightly brown.