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Results 51 - 60 of 103 for eggplant ground meat
Slice eggplants into rounds half an inch ... paper towels. Brown meat over high heat (about 10 ... minutes before cutting into serving portions.
52. EGGPLANT CREOLE
Chop onion and sauté in ... high heat). Wash eggplant and peel skin. Cut into ... 1 cup cooked meat (good for using leftovers), 1 ... 1/4 teaspoon freshly ground pepper. Add mushrooms. Cook until ... like it hot). Serve.
Preheat oven to 300 degrees. Cook the peeled eggplant slices in boiling, salted water ... minutes. Brown the meat in 2 tablespoons of the ... uncovered, for 30 minutes.
In large skillet, cook meat, stirring until brown. Drain ... to this, add eggplant and onions. Stir until brown. ... ingredients. Cook slowly until done.
Preheat oven to 350 degrees. Brown meat with onion. Drain fat and set aside. Cut eggplant (be sure to peel first) ... cheese get too browned.)
56. FILLED EGGPLANT
First, peel the eggplants. Leave the heads on ... then add the ground meat, the pasta sauce, salt ... and cook on low heat for about 1/2 hour.
Peel eggplant, cut into medium sized ... Cook rice. Saute meat and onions until browned. Add ... cheese. Heat in oven until mixture begins to bubble.
58. MEXICAN EGGPLANT
Cook ground beef and onion until meat is browned. Drain excess fat. ... and cut up eggplant then steam until tender. Mix ... Top with cheese and serve
1. Cook beef and garlic ... heavy saucepan until meat is browned. Stir with fork ... pare and slice eggplant. 5. Dip slices in ... minutes at 350 degrees.
Peel eggplants. Slice into rounds 1/2 ... and drain. Saute meat in butter until color is ... pounds zucchini, sliced 1/4 inch thick. Do not soak.
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