Preheat oven to 325 degrees. ... large bowl. Add eggs and beat well. In separate ... completely before frosting. Mix cream cheese, confectioners sugar and ... Spread on cooled cake. Refrigerate if kept more than one day.
Cake: Whisk together corn oil and sugar. Mix flour, cinnamon, baking powder, baking ... with the four eggs. Add grated carrots, raisins ... Decorate top if desired.
Cooking time: 1 hour and ... Oven temperature: 350°F. Mix together all of the above ... into a greased cake pan and bake in a ... frost cooled carrot cake.
If you don't have the time to make the cake from scratch, use a moist chocolate cake mix and follow package directions. The ... and fluffy. Add eggs one at a time. Mix ... or overnight before serving.
Cut rhubarb into small chunks until you have 3 cups. Mix rhubarb thoroughly with the red ... substitute. Make a cake batter of the first 8 ... fluffy, beating in eggs well. Stir in cream and ... or until nicely browned.
Ingredients: 14 (cinnamon .. cream .. eggs .. flour .. less .. oz. ...)
Preheat oven to 350°F. Combine ... a mixer and mix until all ingredients are incorporated. ... 9-by-9-inch lightly greased cake pan, and cover with streusel ... potassium, 34g carbohydrates, less than 1g fiber, 26.7g sugar, ... polyunsaturated fat, 26.7g sugar.
Mix shortening and baking powder, cream ... high speed. Add egg white, a little at a ... too. When a cake is iced, it is sealed ... is buttercream icing also.