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Results 51 - 60 of 95 for dog biscuits
Dissolve yeast in 1/4 cup warm water, 110 to 115 degrees. Stir in broth and molasses. Add 1 cup only of the all purpose flour, all the ...
Mix well. Roll out 1/4 inch thick. Cut out with cookie cutter. Bake (350 F.) 35 to 45 minutes.
Preheat oven for 300 degrees. ... thick. Cut into dog biscuit shape. Place on prepared cookie ... 45 minutes. Let biscuits remain in oven overnight to harden.
54. DOG BISCUITS
Preheat oven to 375 degrees. Mix dry ingredients in a large bowl. Mix wet ingredients in another bowl. Add wet ingredients to dry. Stir ...
55. DOG BISCUITS
Dissolve bouillon cube in water. Mix with rest of the ingredients. Shape as desired and bake at 300°F for 1 hour.
Mix all together. Cut into shapes and bake at 350 degrees for 35 to 40 minutes.
Mix all ingredients together. Roll out the dough. It will be sticky. Cut dough into desired shape with cookie cutters. Place on greased ...
58. DOG BISCUITS
Mix together and roll out. Use dog biscuit (bone) cookie cutter, or any other shape your dog "likes". Bake at low heat until dry and hard.
59. DOG BISCUITS
(Bacon drippings are good or from a roast). Combine all dry ingredients. Cut in shortening until cornmeal like in texture. Mix in beaten ...
Mix well and roll out ... off but leave biscuits in oven until crunchy. Makes ... can add chicken broth or beef bouillon to recipe for flavor.
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