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Results 51 - 60 of 401 for cool whip lime pie
Combine cream cheese, sweetened condensed milk and Cool Whip. Stir in lime juice until well blended and ... pour into prepared pie shell. Set for 2 hours ... with whip cream (optional).
52. KEY LIME PIE
Place all ingredients in mixing ... Add carton of Cool Whip. Mix until blended. Put ... a graham cracker pie shell or into a butter ... 1 pie. Key lime juice (which is yellowish) may ... has a different flavor.
53. EASY LIME PIE
Combine milk, lime rind and juice. Blend well. Fold in Cool Whip and coloring. Blend well. Spoon ... some Baker's chocolate on top before serving.
54. KEY LIME PIE
Combine condensed milk and lime juice thoroughly. Add 1/2 of the Cool Whip and fold in. Pour into ... other half of Cool Whip on top. Refrigerate.
55. KEY LIME PIE
Use one graham cracker pie crust. Combine Eagle Brand condensed milk, limeade and Cool Whip. Add food coloring. Pour ... Whip or whipping cream.
56. KEY LIME PIE
Beat together cream cheese, lime rind, lime juice and sugar ... 4 hours or until the filling is firm. Garnish with the lime slices if desired.
57. KEY LIME PIE
Combine condensed milk, limeade concentrate ... well. Spoon into pie shell. Chill for 10 minutes ... concentrate, if desired. Makes 8 servings.
58. KEY LIME PIE
Mix cream cheese and condensed ... add limeade. Add food coloring to suit. Fold mixture into Cool Whip. Pour into pie crusts. Freeze 24 hours.
59. KEY LIME PIE
Mix together cream cheese and ... condensed milk and lime juice. Add a few drops ... Pour into crust and chill at least 3 hours before serving.
60. YOGURT PIE
Dissolve Jello in boiling water. Make sure Jello cools before adding yogurt and Cool Whip, blend. Put in pie shell. Refrigerate 2 hours.
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