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Results 51 - 60 of 193 for butter pork roast
Rinse the sauerkraut with cold ... sauerkraut, ham or pork, bay leaves, mushrooms, peppercorns, ... 1/2-inch cubes. Melt butter in a large skillet. Add ... 7th day. Refrigerate leftovers.
In large saucepan saute butter and onions until light brown. ... degrees for 30 minutes or in a crock pot overnight until desired consistency.
53. FOR ROAST PORK
For stuffing, in a saucepan ... and leeks in butter until tender. Add wine; simmer, ... teaspoon pepper. Place roast, rib side down. On ... sauce. Makes 8 servings.
Rub roast with oil and sprinkle evenly ... 2 hours. Melt butter in frying pan. Add onion, ... starch. Cook stirring until thickened. Season to taste.
Rub roast with oil and sprinkle evenly ... hours. Meanwhile, melt butter in frying pan. Add onions, ... stirring until thickened. Season to taste.
Heat oven to 325 degrees. ... stuffing mix and butter, mix well. Stir in remaining stuffing ingredients. Untie roast, separate halves. Spread stuffing ... 8 to 10 servings.
57. AUNT MARY'S BBQ
Simmer meat in large pot ... and celery in butter in a Dutch oven. Add ... through. Best if made day before and reheated before serving. Serves 20.
58. PORK BBQ
Cook roast until tender. Separate meat and set aside. Add meat to sauce and simmer at least 20 minutes.
1. Place roast in pan bone points up. ... heat in hot butter cook mushrooms and celery until ... carving. Remove foil from bone tips before serving.
60. PORK BARBECUE
Simmer roast in small amount of water ... make sauce, melt butter and slowly cook onions for ... sandwiches. May be made in advance and frozen.
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