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Results 51 - 60 of 68 for asiago cheese
Heat chicken stock in saucepan. ... tender, add remaining broth and wine. Keep stirring. When rice is tender, add 1/4 cup grated cheese and serve.
In 3 quart saucepan, combine ... medium-low heat. Add cheese, a few tablespoons at ... pepper. Sprinkle with parsley. Makes 6 servings, 6 cups.
Butter a 2 quart baking ... and whisk until cheese is melted. Season with nutmeg, ... dish. Sprinkle with Asiago and paprika. Bake until bubbling ... Serve immediately. Serves 4.
Put pasta water on to ... and mix with sauteed vegetables including olive oil and cheese. Serve immediately. Garnish with pine nuts if desired.
Cook pasta. In small saucepan, ... return to pot. Add sauce and toss until coated. Add cheese and toss until melted. Serve with more Parmesan.
Cook noodles. Rub a large fry pan with cut clove of garlic; add butter and melt. Saute mushrooms in garlic butter until lightly brown. Add ...
57. STRAW AND HAY
Cook noodles in about a ... forks, sprinkling with grated cheese while mixing. Serve with additional freshly grated cheese. Makes 4 to 6 servings.
Butter a shallow 3-quart (9 ... Swiss and Jack cheese, salami and ham. Beat ... crusty and lightly browned, about 10 minutes. Yield: 12 servings.
Combine all ingredients in a bowl. Toss gently. Cover and chill. 5 servings.
60. WILD RICE SALAD
Cook wild rice 35 minutes. Drain, wash and drain again. Combine rest of ingredients EXCEPT cheese and toss gently. Mix cheese and toss again.
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