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Results 41 - 50 of 1,790 for two layer chocolate cake
Preheat oven to 350 degrees. Grease 3 (9 inch) layer cake pans. Sift flour into large ... 3/4 cup milk, chocolate, baking soda and salt ... be substituted for coffee.
In small bowl, sprinkle gelatin over cold water. Let stand 1 minute to soften. Add boiling water. Stir until gelatin is completely ...
1. Sift flour, baking powder, ... aside. 2. Cook chocolate, water and 1/4 cup ... floured 8" round layer cake pans. 5. Bake in preheated ... until smooth and spreadable.
Heat oven to 350°F. Line three 9-inch round cake pans with wax paper. Grease ... water; stir in chocolate until melted. Cool. Combine flour, ... chocolate. Place one layer on cake plate and spread ... frosting. Makes 12 servings.
Mix all ingredients together. Put ... you make 14 layers, put 3 tablespoons batter ... Put sugar and chocolate in thick boiler. Put in ... boil for 7 minutes.
1. Sift flour, baking powder, ... aside. 2. Cook chocolate, water and 1/4 cup ... smooth. Pour into two greased and floured 8 inch round layer cake pans. 5. Bake in preheated ... until smooth and spreadable.
Combine cookie crumbs, 1/4 cup ... Stir in melted chocolate (2 ounces) and 1/3 cup ... Spoon over chocolate layer. Combine 5 ounces cream ... off oven; leave cake in oven 30 minutes. Open ... while glaze is warm.
Mix as for any layer cake, have batter a little ... cools. Spread on layers. (If you want a lot of frosting, you can double the icing recipe.)
Cream butter and sugar, add ... should yield 12-14 layers. Cake does not have to be ... vanilla. Stir well and spread on cake. Icing will be thin.
Mix all ingredients together. Put ... to get the layer dry but not brown. Put ... rolling boil. Take off and spread on cake (it will be thin).
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