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Results 41 - 50 of 229 for soft pretzel
Mix 1 cup flour, sugar, ... to make a soft dough. On floured board, knead ... rope. Shape into pretzels. Let rest on greased ... minutes. Makes 1 dozen.
Dissolve yeast in water with ... to make a soft dough. Knead until smooth and ... rope and form pretzel shape. Transfer pretzels to greased ... and bake as above.
Dissolve yeast thoroughly in 1/4 ... Shape into a pretzel. Dissolve baking soda in ... Sprinkle with salt. Bake at 475 degrees for 12 minutes.
Grease a pizza plate or ... rope. To twist pretzels: Pick up both ends ... cool. Makes 24 pretzels. Cool before storing in an airtight container.
Dissolve yeast in warm water. ... mix to make soft and not too sticky. Knead ... logs. Shape into pretzels. Boil until dough rises. ... degrees for 30 minutes.
Dissolve yeast thoroughly in 1/4 ... coil into a pretzel shape, pinching ends to shaped ... Place on rack to cool. Serve with mustard. 16 pretzels.
47. SOFT PRETZELS
On floured cutting board, cut ... long. Make into pretzel shapes on lightly greased cookie ... minutes or until golden brown. Makes 8 pretzels.
48. SOFT PRETZELS
Soften yeast in warm water ... to make a soft dough, about 10 minutes. DO ... ropes. Shape into pretzels or any shape you want. ... for about 15 minutes.
49. SOFT PRETZELS
Measure warm water into large ... until it looks soft. Add salt, sugar and ... your own special pretzel shapes. Grease cookie sheets and ... degrees for 12-15 minutes.
50. SOFT PRETZELS
Cover dough; let rise in ... pieces. For larger pretzel cut loaf into 8 pieces. ... immediately at 400 degrees for 15-20 minutes until brown. Makes 12.
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