Puerto Rican Food - Recipes - Page 5

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Results 41 - 48 of 48 for puerto rican food

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41. PUERTO RICAN CHICKEN BREASTS

Place chicken between sheets of wax paper and pound with rolling pin to flatten. Remove paper. Stir the first 4 ingredients together. ...

42. RICE AND BEANS (PUERTO RICAN)

Place 2 teaspoons Crisco and 2 tablespoons sofrito in electric skillet for 1 minute. Add 2 cups water, 2 cups cooked rice, can tomato ...

43. PUERTO RICAN

Oil in heavy pan on medium heat. Add garlic, onion, rice, corned beef and green pepper. Stir about 2 minutes on high heat. Add 1 can ...

44. PUERTO RICAN CHICKEN RICE

Fry chicken dipped in flour in Crisco. Pour out excess grease. In same pan fry pepper, onion and tomato. Add 8 ounce can tomato sauce and ...

45. ROAST PORK PUERTO RICAN STYLE

2 lg. baking potatoes, scrubbed, cut lengthwise in 8 wedges 1 lg. red onion cut in 8 wedges 1 yellow summer squash, cut in 1 inch slices ...

46. PUERTO RICAN CHICKEN

Coat chicken with combined flour, 1/2 teaspoon salt and pepper. Brown chicken on all sides in hot oil in 12 inch skillet. Remove chicken as ...

47. PUERTO RICAN CHICKEN WITH RICE

Saute onion and green pepper in oil in a heavy skillet over medium heat. Add garlic and oregano; stir occasionally. Cook until onions are ...

48. SOFRITO (PUERTO RICAN SEASONING)

Puree all ingredients in blender, starting with tomato. Add water, if needed for easier blending. Cook mixture over low heat for 30 ...

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