Results 41 - 50 of 145 for potatoe curry

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In a large pot, heat ... well. Add the potatoes. Cook until chicken and ... remaining ingredients. Season to taste and serve with steamed rice.

Combine all ingredients in large pot, bring to boil and reduce to simmer. Cook for 3 hours and stir in 1 cup heavy cream or coconut milk ...

In a large Dutch oven, ... chicken boullion cube, curry, and potato to onions. Stir together. Cook ... throughout. Serve warm. Makes 8 portions.

Boil until tender. Reheat till tenderized. DO NOT BOIL! Stir till melted. .donna

Wash the chicken in lemon ... (apart from the potatoes and water) into the chicken ... hours. Chop the potato into small pieces. Fry the ... peas or white rice.



Heat up oil in a ... Make sure the curry does not burn. However, this ... cardamom and cloves. Note: It would be best to wait 1/2 hour before eating.

1. In a small bowl, ... and then carrots, potatoes, raisins, coconut, and nuts. ... 6. Serve over a mixture of white and brown rice. Serves 2.

Combine chicken and other ingredients. Bring to a boil and simmer for about 2 hours.

Marinate the chicken with all the spices for a couple of hours. Separate the chicken and lightly brown (frying pan) with vegetable oil for ...

Take off skin and cut ... the saucepan. Fry potatoes until they are golden brown. ... water and cook over medium heat until chicken is tender.

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