In a large skillet with oil, saute each steak until browned, then remove from ... Add the black peppercorns, mushrooms and whiskey. Be ... plates. Pour mushroom sauce over the steak on the ... Cooking Time: 30 minutes)
Slice beef into thin slivers. ... ginger, sugar, soy sauce, sherry, 1 teaspoon sesame ... by roasting Szechwan peppercorns in a skillet until they ... on rice. Serves 4.
After cutting beef into string ... marinate with soy sauce, wine, sugar, and ginger ... Sprinkle on brown peppercorn powder and sesame oil before serving.
Put salt in frying pan; heat to high. Tenderize steak. Crush peppercorns in cloth napkin with hammer. ... preference. Now heat sauce; put everything but brandy ... go a long way.
Ingredients: 6 (peppercorns .. portions .. salt ...)