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Results 41 - 50 of 97 for pasta e fagioli
41. PASTA FAGIOLI
In medium saucepan saute onion and garlic in olive oil. Add crushed tomatoes, water, parsley and basil and stir. Cover. Place on high heat ...
Heat 4 tablespoons oil in ... pepper. Place cooked pasta in bowl and pour sauce over and toss thoroughly. Serve, passing Parmesan cheese separately.
43. PASTA FAGIOLI
Saute onion, garlic and meat ... flavors. Meanwhile, cook pasta according to package directions; drain. ... garlic cloves. Add to Pasta Fagioli.
Heat oil in large skillet ... pepper sauce and pasta sauce into skillet. Simmer 10 ... Stir in pasta just before serving. Makes about 1 gallon.
45. PASTA FAGIOLI
In a saucepan, fry the ... or else the pasta will absorb all the liquid. ... beans or chick peas for a white sauce. Whatever your taste prefers...
46. PASTA E FAGIOLI
Put the onion in a ... boil. Add the pasta. If you are using ... including the last paragraph. Add the pasta only when you are going to serve the soup.
47. PASTA E FAGIOLI
Soak beans overnight in large bowl of water. The next day, drain and rinse beans and put into kettle with 6 to 8 cups water, 1 1/2 ...
48. PASTA E FAGIOLI
Rinse beans and put in large soup pot. Cover with cold water and soak overnight, removing those that float to the top. Drain beans. Add 2 ...
49. PASTA FAGIOLI
Saute beef in oil in ... spaghetti sauce and pasta. Simmer until celery and carrots are tender - about 45 minutes. Makes about 4 1/2 quarts of soup.
50. PASTA FAGIOLI
Combine oil, onions, bacon and ... Bring to a boil. Reduce heat to low; add beans, cheese and spices. Simmer 3 to 4 minutes. Add cooked pasta.
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