Mix beef, onion, water chestnuts, ... large skillets, brown meatballs. Drain off fat. Add ... in vinegar, soy sauce and remaining broth. Pour half ... 1 minute. 10 servings.
Mix first 8 ingredients well ... 30 minutes. Remove meatballs and keep warm. Reduce liquid ... to cover with sauce. Serve hot with rice, ... a nice green salad.
Cut the crusts off 12 ... mushroom soup, Worcestershire sauce, and onion. (If the ... Form into small meatballs and fry in a small ... for about 15 minutes.