Results 41 - 50 of 220 for low fat lasagne

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Sauté mushrooms in cooking spray ... bubbly. Let stand 5 minutes before serving. Makes 12 servings. Cal-160, Carbs-19g, Pro-9g, Fat-4g.

Preheat oven to 350 degrees. ... reduce heat to low, cover and simmer 15 ... the company of a tossed salad, with a low fat dressing, of course.

Cook lasagne noodles in boiling water about ... uncovered about 15 minutes or until center is bubbly. Let cool about 10 minutes to set layers.

Preheat oven to 375 degrees. Cook lasagna noodles as directed on package, omitting oil. While noodles are cooking, cook spinach in ...

Saute the onion and garlic ... minutes, remove foil and bake for 10 to 15 minutes more. Makes 8 nice servings at about 8 fat points per slice.



Thaw and drain spinach. In ... sauce, third of lasagne noodles and half the cheese ... minutes until bubbly. Let stand 15 minutes before serving.

SPINACH LASAGNA: 1. Boil noodles. 2. Heat and drain spinach according to package directions. 3. Mix ricotta and cottage cheese. 4. Add 1 ...

In a bowl, mix cottage cheese, 1/2 Mozzarella cheese, egg, spinach, oregano, pepper and salt. In a greased 9 x 13 inch pan, layer 1 cup ...

Combine ricotta, eggs, pinch of nutmeg and parsley, Parmesan cheese, garlic powder and spinach. Blend all ingredients well. Spread ...

1. Cook lasagne al dente. Drain. 2. Remove ... grated cheese. 12. Bake at 350 degrees for 45 minutes. Allow to cool somewhat before portioning.

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