Combine curry powder and flour and dredge chicken. Saute in butter. Remove from pan. Saute apple, celery, leek, onion. Add left over ... until smooth. Bring to a boil. Reduce heat. Add ... dash salt and pepper.
Melt shortening in large saucepan. Add onions and shallots. Saute 5 minutes or until tender. ... excess. Add meat to onion mixture. Saute until meat ... Add carrots, celery, leeks and tomatoes. Cover and simmer ... 6 to 8 servings.
Heat oil in heavy large ... heat. Add celery, leek and garlic; saute until softened, about 7 minutes. Increase heat to high. Add chopped mushrooms and ... Garnish with snipped chives.
Halve leeks lengthwise, wash and thinly slice. In large heavy pan lightly saute leeks in butter. Add potatoes. ... and pepper. Bring to a boil. Lower heat and ... for seasoning. Serves 8.
Use large stew pot. Saute chicken and set aside. Saute onion-leek, garlic, carrot if used. ... dinner. He agreed to come but only if he ... Serves 4 to 6.
In a large soup pot, bring the mushroom and stock to a boil over high heat. ... the carrots, onions, leeks, and mushrooms. Saute, stirring occasionally, until the ... you reheat the soup.
Hack the chicken into serving ... add the oil. Saute the chicken pieces over high ... minutes. Increase heat to high. Add the leeks. Toss and cook for ... two or three servings.
Saute beef in shallow skillet with ... is tender. Add leeks and mushrooms, stir and add ... (brown) it's ready to eat. OPTIONAL: Stir 1 raw ... style of eating sukiyaki.