Results 41 - 50 of 393 for how to caramelized walnuts

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Butter sides of heavy 5-quart ... 245 degrees, 30 to 35 minutes. Remove from heat. Place walnuts in bottom of buttered 9 ... - about 2 pounds.

Line an 8 x 8 ... foil. Sprinkle chopped walnuts on the bottom of foil ... over medium-high heat to boiling, stirring constantly. Carefully slip ... vanilla. Quickly pour caramel mixture over the nuts in ... cut candy into squares.

Line an 8 x 8 ... foil. Sprinkle chopped walnuts on the bottom of the ... over medium-high heat to boiling, stirring constantly with a ... vanilla. Quickly pour caramel mixture over nuts in prepared ... or about 2 pounds.

Sift flour with baking powder. In medium bowl (mixer on medium speed), cream butter with sugar and egg yolks until light and fluffy. At low ...

Line an 8 x 8 ... over medium heat to boiling. Clip candy thermometer to ... inch squares. Wrap each piece in clear plastic wrap. Makes 64 pieces.



Choose a heavy pan for ... salt, and syrup to 245 degrees. Add butter, then ... cutting. Turn onto a buttered board and cut with a heavy knife.

Preheat oven to 375 degrees. In a large ... 15 minutes. Add walnuts to reserved crust mixture. In ... low heat, melt caramels with sweetened condensed milk, stirring ... Total time 1 hour.

Preheat oven to 375 degrees. In large bowl, ... 15 minutes. Add walnuts to reserved crumb mixture. In ... low heat, melt caramels with sweetened condensed milk, stirring ... warm with ice cream.

Preheat oven to 375 degrees. In large bowl, ... 15 minutes. Add walnuts to reserved crumb mixture. In ... low heat, melt caramels with sweetened condensed milk, stirring ... warm with ice cream.

Preheat oven to 375 degrees. In large bowl ... 15 minutes, add walnuts to reserved crumb mixture. In ... low heat, melt caramels with condensed milk, stirring until ... warm with ice cream.

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