Mix marmalade, mustard, ginger and about 30 minutes before ham is done, spoon 1/2 over ... remaining sauce add orange and simmer for about 5 ... ham as a sauce.
Slice skin from ham. Score fat on ham ... cup sugar, cranberry juice, honey, cider vinegar, flour, ... remaining sugar. Place orange slices on ham, securing in ... 25 to 30 servings.
Place 1 liter Vernors in ... marmalade, sugar, and orange juice. Simmer 10 to 15 ... light syrup. Baste ham during the last 45 minutes ... serve the remaining glaze as a sauce.
Bake in 325 degree oven ... serving, put on orange glaze. Mix together brown sugar, orange juice, cinnamon and ground cloves. Slice top of ham in diamond shapes, insert whole ... minutes. Slice and serve!
Ingredients: 6 (cinnamon .. cloves .. ham .. juice .. sugar ...)