May also add: peppers, bamboo ... 1 tablespoon onto egg roll skin, roll and seal. Seal ... When all egg rolls have been rolled and sealed, deep fry until golden brown.
1. Mix marinade and marinate ... sprouts with the celery and cabbage. 3. Heat a ... to wrap the egg rolls: mix the well beaten ... golden brown and crispy.
Mix sherry, cornstarch and soy ... Shred cabbage, carrots, celery and onion. Salt and pepper. ... and wrap in egg roll wrappers. Seal with a little ... Fry in deep fat.
For filling, chop chicken. Preheat ... and the chopped celery; stir fry about 2 ... temperature. Place an egg roll skin with 1 point toward ... filling. Fry egg rolls, 2 or 3 at ... overnight to blend seasonings.
Beat egg whites with water to make ... Add raw cabbage, celery and onion. Add ginger and ... Dip one egg roll wrapper completely into egg wash. ... quicker than other oils.