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Results 41 - 50 of 471 for egg dinners
In a small bowl combine flour and a small amount of milk until smooth. Add remaining milk, dill and mustard; set aside. In a large saucepan ...
1. In large bowl combine ... 2. Add milk, egg, butter, sugar and salt. ... preheat oven to 400 degrees. Bake rolls 15-20 minutes until lightly brown.
Soften yeast in warm water. ... lukewarm, stir in eggs and yeast. Gradually add flour ... bake at 400 degrees until golden brown. Yields: 2 dozen.
Soften yeast in: Then: Add to scalded milk: Then add: Cool to lukewarm. Then add to yeast mixture. Add: Stir well and slowly add: Knead ...
Scald milk, stir in sugar, ... milk mixture, beaten eggs and 2 cups of flour. ... Remove from oven and brush with butter. Turn out on cooling rack.
Scald milk; stir in sugar, ... lukewarm milk mixture, eggs and 2 cups of flour. ... until golden brown. Brush tops with melted butter if desired.
Heat oven to 400 degrees. Grease pie plate. Sprinkle ham, cheese and onions into plate. Beat remaining ingredients until smooth. Pour into ...
48. DINNER ROLLS
Mix water, sugar and yeast. Set until foamy. Add eggs, salt, oil and flour. ... into rolls. Let rise until double. Bake at 325 to 350 degrees.
Combine warm water and yeast ... in butter, sugar, eggs and salt. Beat in flour; ... with melted butter, if desired. Break rolls apart to serve.
Cream shortening and sugar. Add eggs and yeast softened in 1/4 ... rise in warm place. (Can be refrigerated at this point if covered lightly.)
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