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Results 41 - 50 of about 890 for doughnut
Heat electric fry pan filled ... carefully as it doesn't take long. Drain doughnuts on paper towels and then dip in granulated sugar. Eat while hot.
42. YEAST DOUGHNUTS
Pour yeast into the lukewarm water, stir and let stand about 5 minutes. Scald milk and cool to lukewarm. Cream together butter, sugar, ...
Cook potatoes in alot of ... inches. Cut with doughnut cutter and place on tray ... and cook other side. Shake in granulated or powdered sugar.
44. FILLED DOUGHNUTS
Pour yeast into cup of lukewarm water, add teaspoon sugar and stir. Let stand to cool, about 5 minutes. Cream together shortening, sugar ...
Bring to a boil to thicken. Make a soft dough. Let rise 3/4 of an hr. Knead down and let rise for 1 hr. Make whatever you want and enjoy.
1. Cut small hole in middle of biscuit. 2. In hot oil, place biscuit dough into oil. 3. When biscuit floats, turn over until brown. 4. ...
Open biscuits as directed. Place ... top. Fry 2 doughnuts at a time. Brown both ... with approximately 2 tablespoons of ground cinnamon. Mix well.
Place the yeast in a ... thick. Cut with doughnut cutter and place on a ... still warm in a paper bag with sugar and cinnamon. Makes about 2 dozen.
Enough flour to make a stiff dough, easy to roll. Cut and deep fry. Delicious with coffee.
50. 30 HOLE DONUT
Take 1 can biscuit dough, put on bread board, separate and cut each piece in 3 pieces and roll into balls or press out and cut 10 donut and ...
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