Results 41 - 50 of 134 for chocolate trifle

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Pour milk into large mixing bowl. Add pudding mix. Beat with wire whisk until well blended, 1 to 2 minutes. Gently stir in 1 cup of the ...

Bake brownies. Make pudding according ... pieces in a trifle dish or a deep glass ... Refrigerate. Just before serving, put maraschino cherries on top.

Break one layer cake on ... in 1/2 container of Cool Whip. Sprinkle chopped Heath bars (one). Repeat layers. Refrigerate. Use large trifle bowl.

The night before serving, bake ... bowl or a trifle bowl, layer, in order: half ... plastic wrap and refrigerate overnight. Makes 12 to 14 servings.

Bake cake as directed on ... broken in 1 inch pieces in trifle dish, 1/3 pudding, 1/3 Cool Whip, 1/3 Kaluha and sprinkle 1/3 Heath bars, repeat.



If you use pound cake, remove the cake from the freezer. Let it stand at room temperature for 1 hour. Put the milk in a wide-mouthed jar ...

Pour milk into large mixing bowl. Add pudding mix. Beat with wire whisk until well blended, 1 to 2 minutes. Gently stir in 1 cup of the ...

Cut cake into 1/2 inch cubes, arrange in 2-quart bowl. Prepare pudding as directed, pour over cake. Pour pie filling over pudding layer. ...

Bake cake 5 minutes LESS ... processor. Layer in trifle bowl in this order: 1/2 ... of Cool Whip 1/2 of Heath bars Repeat layers. Refrigerate.

Bake cake in a 9 x 13 inch pan. When cool, prick with fork and pour 1/2 to 3/4 cup Kahluha over cake. Refrigerate overnight. To Assemble: ...

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