Chicken Tetrazzini Velveeta Cheese - Recipes - Page 5

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Results 41 - 46 of 46 for chicken tetrazzini velveeta cheese

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41. CHICKEN TETRAZZINI

Cover chicken with water in a heavy ... teaspoon salt, processed cheese, pepper, pimento and 1/2 ... Sprinkle with remaining cheese. Bake 35 minutes.

42. CHICKEN TETRAZZINI

Boil chicken. Take all meat off ... pepper in butter. Mix all ingredients together saving enough cheese for top. Bake at 350 degrees for 20 minutes.

43. CHICKEN TETRAZZINI

Mix all together and bake at 300 degrees for 1 hour, covered.

44. CHICKEN TETRAZZINI

Make sauce by adding butter, ... milk. Add soup, cheeses and stir in until it ... it! Great for a large group or for freezing for later meals.

45. CHICKEN TETRAZZINI

Cook chicken and remove meat from bones. ... mushroom soup and cheese; stir until well mixed. ... to directions first. Leftovers can be frozen.

46. CHICKEN TETRAZZINI

Bone and skin cooked chicken, cut in small pieces. ... pimento and half cheese. Sprinkle last half cheese ... casserole. Can be frozen successfully.

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