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Results 41 - 50 of 111 for cauliflower buttermilk
41. VEGGIE BARS
Press dough from one package ... the carrots, broccoli, cauliflower, and tomatoes. Sprinkle with ... You might also add olives or other toppings.
Remove outer green leaves of cauliflower and break into flowerets, wash ... and pour over vegetables, tossing gently. Cover and chill overnight.
43. VEGETABLE PIZZA
Press rolls onto large cookie sheet to form continuous crust. Bake at 375 degrees for 10 minutes and allow to cool. Blend softened cream ...
In small mixing bowl, combine ... the broccoli and cauliflower and 2 tablespoons each of ... and red bell pepper for the scallions and tomato.
Prepare dressing: stir sour cream, ... Prepare salad: Combine cauliflower and broccoli. Pour dressing over salad and toss. Refrigerate. 10-12 servings.
For crust: Unroll crescent rolls and pat into a 13x9 baking pan. Bake according to package. Meanwhile, stir together cream cheese, salad ...
Break cauliflower and broccoli into bite-size pieces. ... overnight. Easy to prepare, must be made in advance. Yogurt may be substituted for mayonnaise.
For the crust, unroll crescent rolls and gently put into a 13x9x2 ungreased pan. Bake according to package directions; cool. Mix together ...
Remove outer green leaves of cauliflower, and break into flowerets; ... well and pour over vegetables, tossing gently. Cover and chill overnight.
Combine dressing ingredients. Mix vegetables and pour dressing over. Refrigerate 2-3 hours.
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