Results 41 - 50 of 72 for cake desserts lemon

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In small bowl, combine cookie ... eggs, cream cheese, lemon rind and 1 tablespoon lemon ... Chill several hours before serving. Serves 8 to 16.

Sift first 3 ingredients together; ... round pan. Bake cakes at 375 degrees for 25 ... with Tutti-Frutti Frosting and Filling. Makes 16 servings.

Mix butter, eggs, flour, baking powder, lemon juice and lemon rind, thoroughly. ... and cut into small squares. Sprinkle powdered sugar on top.

Cream sugar, shortening and lemon rind. Beat in eggs. Sift together flour, salt and baking powder, and add to creamed mixture.

Prepare Danish dessert using water and lemon juice for the liquid. Otherwise, ... Arrange angel food cake in a 2-quart rectangular glass ... serving. Cut into squares.



Prepare lemon pie filling according to recipe ... until topping is golden. Cool to room temperature or chill if desired. Makes 18 to 24 servings.

Crush graham crackers into fine ... filling in saucepan, add lemon juice and heat to simmering. Cool. Spread on top of baked and cooled filling.

Mix together. Press into a 9"x13" pan. Bake at 375 degrees for 10 to 12 minutes or until light brown. Let cool. Save some crumbs for the ...

Pour milk into large bowl ... hot water. Add lemon juice. Mix crumbs, confectioners' sugar, ... x 13 inch cake pan, pressed down. Blend together ... pie filling on top.

Preheat oven to 350 degrees. ... sour cream and lemon juice. Spread evenly over crumbs. ... top of the cake. The excess "gel" that ... I did not use.

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