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Results 41 - 50 of 230 for buffalo chicken wings
Cut wings in half. Remove wing tips. ... will give medium-hot chicken wings. If you like your ... in dressing as you eat. Makes 4 to 6 servings.
Combine dressing, soy sauce and ginger. Pour over chicken. Marinate in refrigerator overnight. Place wings on broiler pan. Broil 15 ... marinade. Yields 36 appetizers.
Clip off chicken wing tip at first joint. Wash and pat dry. Cook wings over medium heat for 25 ... to eat, bake at 400 degrees for 15 minutes.
Disjoint chicken wings and discard tips. Bake wings ... cheese dressing. NOTE: Have large glasses of cold milk available to cool scorched tongues.
Cut tips off chicken wings. Halve wings at joint. ... an additional minute. Serve with Wish-Bone Chunky Blue Cheese dressing and celery sticks.
Cut tips off wings. halve remaining wings at ... set aside. Broil chicken 15 minutes or until brown, ... minutes. Serve with bleu cheese dressing.
Deep fry chicken wings. Cook the other ingredients ... in blue cheese, or top them with duck sauce and broil them for about 2 minutes. ENJOY!!
To make wings, cut each wing in ... each as you eat. Combine all ingredients. Season to taste. Use with Buffalo Chicken Wings. Makes 2 1/2 cups.
On a cutting board, place each chicken wing and cut off tip at ... Add half the wings and cook, stirring occasionally until ... hour while preparing wings.
On cutting board, place each chicken wing and cut off tip at ... Add half the wings and cook, stirring occasionally, about ... for about 1 hour.
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