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14 day pickle
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14 day pickle
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41.
14 DAY PICKLES
Let stand 7
days
weighted down. Remove from brine and wash. Cut
pickles
so alum can get in; ... and seal. Cold pack 10 minutes so sealed good.
Ingredients: 3 (best .. egg ...)
42.
14 DAY PICKLES
100
pickles
, 2-3 inches. Wash and ... Stir once a
day
for 7
days
, if film ... boiling brine and seal. Process in canner in a 5 minute boiling bath.
Ingredients: n/a
43.
MOM'S NINE DAY PICKLES
Soak cut
pickles
(chunk) in salt brine 3
days
. Enough salt to hold ... and pour over
pickles
for 3
days
. May either be left in crock or canned.
Ingredients: 6 (allspice .. budds .. cinnamon .. sugar .. vinegar ...)
44.
FOURTEEN DAY UNSEALED PICKLE
1ST
DAY
: Dissolve salt in 1 ... Slice or cut
pickles
and layer alternately with sugar ... pack them in hot jars. I store these in refrigerator.
Ingredients: 6 (alum .. spices .. sugar .. vinegar ...)
45.
6 DAY PICKLES
Wash the cucumbers which are ... 24 hours. Next
Day
: Rinse cucumbers thoroughly using ... syrup to boiling and pour over chunks in jars. Seal jars.
Ingredients: 6 (salt .. spice .. sugar .. vinegar ...)
46.
SWEET PICKLES (14 DAYS)
Into a clean stone jar ... while hot over
pickles
. Then cover and weight ... On the eighth
day
, drain, then pour 1 ... boiling water bath 5 minutes.
Ingredients: n/a
47.
SWEET PICKLE (14 DAY)
Into a clean stone jar, ... and weigh down
pickles
and let stand for one week. 8TH
DAY
: Drain. Cover with one ... sterilized jars and seal at once.
Ingredients: 4 (sticks .. sugar ...)
48.
MAMA'S 9 DAY PICKLES
First three
days
soak
pickles
in salty water (1 gallon ... remember helping Mama do these. They sure were a LOT of trouble - but boy were they good!
Ingredients: n/a
49.
SWEET PICKLES - 14 DAYS
Into sterilized stone jar, put ... while hot, over
pickles
. Cover and weight down ... On the 8th
day
, drain, then pour 1 ... and seal. Very good.
Ingredients: 10 (alum .. cucumbers .. jars .. salt .. sugar .. vinegar ...)
50.
60-DAY PICKLES
Place as many cucumbers as ... and leave 60
days
or longer. Throw away solution ... each quart of
pickles
. Let stand overnight in ... in jar and seal.
Ingredients: 4 (alum .. salt .. spices .. vinegar)
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