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Results 31 - 40 of 111 for wine glaze
Heat butter and oil in a wide frying pan over medium-high heat. Add steaks and cook, turning once, until browned outside and still pink in ...
Roast pork loin on rack ... over roast to glaze. Return to oven for ... remaining sauce with roast if all was not used to glaze roast. 6-8 servings.
You will also need toothpicks. ... duck sauce, rice wine, soy sauce and sesame ... cup of mustard glaze. Wrap half slice bacon ... to 8 appetizer servings.
Trim excess fat from roast. ... over roast to glaze. Continue cooking roast about ... plate. Let stand about 15 minutes before carving. Serves 8.
1. Remove skin from turkey ... a thick, shining glaze. Whisk in marmalade and ... with glaze. Surround with apples. Garnish with orange slices.
To prepare the marinade, combine soy sauce, wine, honey, ginger and garlic, ... of marinade for glaze, and the rest use ... Serve over mashed potatoes.
Combine syrup drained from pineapple ... several times to glaze chicken. About 5 minutes before ... drained pineapple slices to heat and glaze.
Arrange chicken breasts in 8 ... once. Stir in wine and parsley. Transfer chicken to serving plate. Spoon glaze onto chicken. Garnish with additional parsley.
Rub roast with a little ... over roast to glaze, return to oven for ... during the last 30 minutes. Pass remaining sauce with roast. Serves 8.
Cut sausage into 24 pieces. ... skewers. For the glaze, stir together honey, mustard ... grilling 4 to 5 minutes or until hot. Makes 6 kabobs.
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