Results 31 - 40 of 81 for turkey gravy

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While turkey is roasting, simmer giblets, neck, ... add to the gravy. (You can substitute the ... roasted stuffed with your favorite dressing.

In medium skillet, over medium heat, stir flour into drippings; cook and stir until dark brown. Stir in water and bouillon; cook and stir ...

In medium skillet, over medium heat, stir flour into drippings. Cook and stir until dark brown. Stir in water and bouillon; cook and stir ...

Blend flour into drippings. Slowly stir in broth and milk. Cook over low heat, stirring constantly until thickened. Season to taste with ...

Saute mushrooms, onions and butter in skillet. Then remove mushrooms and onions. Brown cutlets until golden brown. Put mushrooms and onions ...



Put oil in a pot or skillet over medium heat. Add flour; stirring until just brown. Stir in broth. Reduce heat to low and let simmer until ...

Mix together ground turkey, egg, bread crumbs, and onions. Form meatballs. Fry in saucepan until done. Pour gravy over top of meatballs.

Roll cooked stuffing inside turkey slices. Put in casserole dish. Pour gravy over meat. Cook for 1/2 hour.

Thaw in refrigerator per directions/pound. Turkey; Cook in covered roaster ... dressing and giblet gravy. Dressing: Remove giblets from ... add can chicken broth.

Bring broth from turkey to a boil. Add thickening ... chopped giblets, boiled eggs, chopped and some dressing before raw eggs are added. If desired.

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