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sea scallops shrimp
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sea scallops shrimp
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31.
SHRIMP AND SCALLOPS STROGANOFF
Shell and devein
shrimp
; rinse with cold water. Rinse
scallops
. Pat both dry with ... Pour mixture into serving bowl; garnish with minced parsley.
Ingredients: 10 (bouillon .. cream .. flour .. mushrooms .. scallops ...)
32.
SCALLOP AND SHRIMP "MINESTRONE"
In a large skillet brown the reserved
shrimp
shells in 2 tablespoons of ... it saute the
scallops
for 1-2 minutes on each ... the basil. Serves 4-6.
Ingredients: 18 (chives .. cognac .. leaf .. lg. .. oil .. pasta ...)
33.
SHRIMP AND SCALLOP SALAD
Bring a large saucepan of ... heat. Add the
shrimp
and
scallops
. When the water returns ... Arrange the dressed seafood on top of the lettuce.
Ingredients: 10 (basil .. juice .. lettuce .. mustard .. oil .. salt ...)
34.
ORIENTAL SCALLOP BROTH
Prepare broth as follows: Saute ... the soy sauce,
scallops
, mushrooms, scallions, and bell ... pour hot broth into bowls and serve. Serves: 6.
Ingredients: 17 (broth .. dice .. juice .. leaves .. shells .. spice ...)
35.
SHRIMP AND SCALLOPS VILLAGGIO
Vinegar red peppers are available ... 1 minute. Add
scallops
and cook 1 minute longer. Add
shrimp
to 4 oz. stock. Bring ... serving. Serve with salad.
Ingredients: 10 (florets .. oregano .. pasta .. scallops .. squares ...)
36.
WARM SCALLOP AND SHRIMP SALAD
Wash salad. Make vinaigrette of 1 part wine vinegar and 3 parts olive oil, salt, pepper, and tablespoon of dijon mustard. Season to taste; ...
Ingredients: 11 (concassee .. endive .. lettuce .. mustard .. oil ...)
37.
BROILED SCALLOPES
Combine first 5 ingredients in ... stir well. Add
scallops
and refrigerate at least 2 ... 4 servings. BROILED
SHRIMP
: Substitute an equal amount ... be about the same.
Ingredients: 6 (catsup .. oil .. paprika .. salt .. scallops ...)
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